ALL OF US AT FOOD, WOULD LIKE TO THANK YOU. WE SINCERELY APPRECIATE YOUR SUPPORT!

HOURS

MONDAY            7:30-3:30      

TUESDAY            7:30-3:30

WEDNESDAY     7:30-3:30

THURSDAY         7:30-3:30

FRIDAY               7:30-3:30

SATURDAY           8:00-3

    SUNDAY           8:00-3

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ANNOUNCEMENT

DAILY SPECIALS

FRIDAY, SEPTEMBER 22ND

**Thank you ALL for your continued support, we at FOOD are very thankful and appreciative of you**

TODAY’S SOUP

CHICKEN VEGETBALE

YESTERDAY’S SOUP

CHIPOTLE LENTIL (V)

PANCAKES

RICOTTA WITH BERRIES AND BANANAS    

$16.50

BREAKFAST SPECIAL SANDWICH

BREAKFAST BLT W/ APPLEWOOD SMOKED BACON, CHIPOTLE MAYO, TOMATO, LETTUCE AND 2 CHINO VALLEY ORGANIC EGGS OVER MEDIUM ON GRIDDLED EGG BREAD W/ SIDE OF HERB ROASTED POTATOES   

$18.50

SPECIAL SANDWICH

GREEK CHICKEN SANDWICH W/ HEIRLOOM TOMATO, SHAVED RED ONION, FETA, SPINACH, OLIVATA SPREAD ON A WARM RUSTIC CIABATTA W/ A SIDE OF TZATZIKI (SORRY NO HALVES)

$18.50

DAILY SPECIAL

CHICKEN MARBELLA WITH APRICOTS AND PRUNES SERVED OVER ISRAELI COUS COUS W/ A SIDE GREEN SALAD 

$27.50

DREAM BOWL  

GRILLED HALLOUMI CHEESE, WARM QUINOA FARRO, MARINATED KALE AND CABBAGE, BROCCOLI, ROASTED YAMS, FRESH HERBS, TOASTED SEEDS, AND A TAHINI TURMERIC DRESSING (SORRY NO CHANGES)   

$18.50

WHAT’S NEW AT FOOD

(WEEKLY SPECIALS MAY CHANGE)

MONDAY    LEMON SCENTED ROASTED SALMON WITH CREAMY MASHED POTATOES AND OVEN ROASTED FALL VEGETABLES COMES WITH A SIDE OF MIXED GREENS SALAD 

SPECIAL SANDWICH   FOOD’S BRISKET SANDWICH TOPPED WITH COLESLAW ON A GRIDDLE BRIOCHE BUN   (SORRY NO HALVES)

TUESDAY   CHEESE CRUSTED GRILLED VEGGIE QUESADILLA WITH SHIITAKE MUSHROOMS, SWEET POTATOES, CILANTRO, POBLANO CHILIS, ZUCCHINI, SAUTEED ONIONS AND MOZZARELLA WITH PICO DE GALLO AND SOUR CREAM  

SPECIAL SANDWICH   GRILLED TURKEY COBB SANDWICH WITH APPLEWOOD SMOKED BACON, HEIRLOOM TOMATO, LETTUCE, AVOCADO AND BLUE CHEESE CRUMBLE SPREAD ON WARM RUSTIC CIABATTA (SORRY NO HALVES)

WEDNESDAY   ALL AMERICAN TURKEY BURGER WITH BBQ SAUCE, CRIMINI MUSHROOMS, CARAMELIZED ONIONS, CHEDDAR & BACON COMES WITH SPICY POTATO WEDGES & AIOLI  

SPECIAL SANDWICH  GRILLED SALMON “BLAT” W/ APPLEWOOD SMOKED BACON, LETTUCE, AVOCADO, TOMATO AND CHIPOTLE MAYO ON RUSTIC CIABATTA (SORRY NO HALVES) 

THURSDAY   CHINESE CHICKEN SALAD WITH SHREDDED CHICKEN, NAPPA CABBAGE, SHREDDED CARROTS, SNOW PEAS, CILANTRO, GREEN ONIONS, BEAN SPROUTS, ALMONDS, SESAME SEEDS, CARA CARA ORANGES, CRISPY WONTONS AND RICE STICK GARNISH   

SPECIAL SANDWICH  FOOD’S MEATBALL HERO WITH HOUSE MADE MARINARA, REGGIANO PARMESAN, PROVOLONE AND FRESH BASIL AND A WARM RUSTIC CIABATTA (SORRY NO HALVES)

FRIDAY   CHICKEN MARBELLA WITH APRICOTS AND PRUNES SERVED OVER ISRAELI COUS COUS W/ A SIDE GREEN SALAD 

SPECIAL SANDWICH  GREEK CHICKEN SANDWICH W/ HEIRLOOM TOMATO, SHAVED RED ONION, FETA, SPINACH, OLIVATA SPREAD ON A WARM RUSTIC CIABATTA W/ A SIDE OF TZATZIKI (SORRY NO HALVES)