Daily Specials
ALL OF US AT FOOD, WOULD LIKE TO THANK YOU. WE SINCERELY APPRECIATE YOUR SUPPORT!
HOURS
MONDAY 8:00-3
TUESDAY 7:30-3:30
WEDNESDAY 7:30-3:30
THURSDAY 7:30-3:30
FRIDAY 7:30-3:30
SATURDAY 8:00-3
SUNDAY 8:00-3
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ANNOUNCEMENTS
**Thank you ALL for your continued support, we at FOOD are very thankful and appreciative of you
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DAILY SPECIALS
FRIDAY, DECEMBER 6TH
TODAY’S SOUP
MINESTRONE (V)
PANCAKES
RICOTTA WITH BERRIES, BANANAS AND REAL MAPLE SYRUP
$16.50
BREAKFAST SPECIAL: CHEESY TOAST
CHINO VALLEY ORGANIC EGGS SOFT SCRAMBLE WITH GRUYERE AND CHIVES ON TOP OF SUNFLOWER POPPY SEED BREAD COMES WITH A SIDE OF APPLEWOOD SMOKED BACON AND SIDE OF ARUGULA SALAD
$19.50
SPECIAL SANDWICH
THE “NONA” W/ SALAMI, SOPPRESSATA, PROSCIUTTO, HAM, TOMATO, PICKLES, PROVOLONE, SHREDDED LETTUCE, MAYO, YELLOW MUSTARD, MARINATED PEPPERS, PEPPERONCINI, AND RED WINE VIN (SORRY NO HALVES)
$19.50
DAILY SPECIAL
GRILLED SALMON TACOS TOPPED WITH AVOCADO SALSA, CABBAGE CILANTRO SLAW WITH TOSSED WITH A CILANTRO LIME VINAIGRETTE AND A SIDE OF SPICY PINEAPPLE RICE COMES WITH A SIDE OF SALSA VERDE
$28.50
DREAM BOWL
GRILLED HALLOUMI CHEESE, WARM QUINOA FARRO, MARINATED KALE AND CABBAGE, BROCCOLI, ROASTED YAMS, FRESH HERBS, TOASTED SEEDS AND A TAHINI TURMERIC DRESSING (SORRY NO CHANGES)
$20.50
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WHAT’S NEW AT FOOD
(WEEKLY SPECIALS MAY CHANGE)
MONDAY CHEESE CRUSTED GRILLED VEGGIE QUESADILLA WITH SHIITAKE MUSHROOMS, SWEET POTATOES, CILANTRO, POBLANO CHILIS, ZUCCHINI, SAUTEED ONIONS AND MOZZARELLA WITH SALSA FRESCA AND SOUR CREAM
SPECIAL SANDWICH EGG SALAD SANDWICH ON TOASTED EGG BREAD WITH LETTUCE, SLICED CUCUMBERS, TOMATO, APPLEWOOD SMOKED BACON, SHAVED RED ONIONS AND DIJONNAISE SPREAD (SORRY NO HALVES)
TUESDAY BAJA STYLE SAUTEED SHRIMP TACOS WITH CHIPOTLE SAUCE, CABBAGE-CILANTRO SLAW, PICO DE GALLO COMES WITH A SIDE OF MEXICAN RICE AND REFRIED BEANS
SPECIAL SANDWICH ROASTED SALMON WRAP WITH CUCUMBERS, CHERRY TOMATOES, RED ONIONS, GARBANZO BEANS, KALE-CABBAGE, BELL PEPPERS, AVOCADO AND GREEN GODDESS DRESSING (SORRY NO HALVES)
WEDNESDAY GRILLED SALMON BOWL OVER CILANTRO LIME BASMATI RICE, BLACK BEANS, PICO DE GALLO, AVOCADO, ROASTED CORN, MEXICAN SQUASH, SHAVED RADISHES, AND AN AVOCADO VINAIGRETTE
SPECIAL SANDWICH FOOD’S MEATBALL HERO WITH HOUSE MADE MARINARA, REGGIANO PARMESAN, PROVOLONE AND FRESH BASIL AND A WARM RUSTIC CIABATTA (SORRY NO HALVES)
THURSDAY CHICKEN SKEWERS OVER NAAN BREAD W/ SIDE OF HUMMUS AND TZATZIKI SERVED W/ GREEK SALAD
SPECIAL SANDWICH GRILLED VEGGIE SANDWICH WITH PORTABELLO MUSHROOMS, ROASTED ZUCCHINI, ROASTED BELL PEPPERS, GRILLED RED ONIONS, WILD ARUGULA, BASIL ALMOND PESTO AND GOAT CHEESE SPREAD (SORRY NO HALVES)
FRIDAY GRILLED SALMON TACOS TOPPED WITH AVOCADO SALSA, CABBAGE CILANTRO SLAW WITH TOSSED WITH A CILANTRO LIME VINAIGRETTE AND A SIDE OF SPICY PINEAPPLE RICE COMES WITH A SIDE OF SALSA VERDE
SPECIAL SANDWICH THE “NONA” W/ SALAMI, SOPPRESSATA, PROSCIUTTO, HAM, TOMATO, PICKLES, PROVOLONE, SHREDDED LETTUCE, MAYO, YELLOW MUSTARD, MARINATED PEPPERS, PEPPERONCINI, AND RED WINE VIN (SORRY NO HALVES)
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