ALL OF US AT FOOD, WOULD LIKE TO THANK YOU. WE SINCERELY APPRECIATE YOUR SUPPORT!

HOURS

MONDAY            8:00-3

TUESDAY            7:30-3:30

WEDNESDAY     7:30-3:30

THURSDAY         7:30-3:30

FRIDAY               7:30-3:30

SATURDAY           8:00-3

    SUNDAY           8:00-3

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ANNOUNCEMENTS

Thanksgiving Menu 2024 NOW AVAILABLE

**Thank you ALL for your continued support, we at FOOD are very thankful and appreciative of you

DAILY SPECIALS

THURSDAY, NOVEMBER 21ST

ORDER NOW!!!

TODAY’S SOUP

CHICKEN MOLE VERDE

YESTERDAY’S SOUP

GARBANZO PUREE (V)

PANCAKES

RICOTTA WITH BERRIES, BANANAS AND REAL MAPLE SYRUP

$16.50

BREAKFAST SPECIAL SCRAMBLE

CHINO VALLEY ORGANIC EGGS, MUSHROOMS, VEGGIE SAUSAGE, KALE, CHERRY TOMATOES, ONIONS MARMALADE AND GRUYERE COMES WITH SIDE TOAST OR TORTILLA

$19.50

SPECIAL SANDWICH

SALMON SALAD W/ CELERY, DILL, TZATZIKI AND LEMON W/ SHAVED RED ONION, CUCUMBERS, HEIRLOOM TOMATO, ARUGULA AND LIGHT CITRUS MAYO (SORRY NO HALVES)   

$19.50

DAILY SPECIAL

CHIPOTLE SHRIMP BURRITO WITH BLACK BEANS, PICO DE GALLO, BROWN RICE, CILANTRO-CABBAGE SLAW, CHIPOTLE SOUR CREAM COMES WITH A SALSA VERDE

$26.50

DREAM BOWL

GRILLED HALLOUMI CHEESE, WARM QUINOA FARRO, MARINATED KALE AND CABBAGE, BROCCOLI, ROASTED YAMS, FRESH HERBS, TOASTED SEEDS AND A TAHINI TURMERIC DRESSING (SORRY NO CHANGES)

$20.50

ASK ABOUT OUR COLD PRESSED JUICE FLAVORS

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WHAT’S NEW AT FOOD

(WEEKLY SPECIALS MAY CHANGE)

MONDAY  GRILLED TIGER SHRIMP OVER TUSCAN KALE CAESAR WITH AVOCADO, HEIRLOOM CHERRY TOMATOES, FOCCACIA CROUTONS AND SHAVED PARMESAN 

SPECIAL SANDWICH  GRILLED CHICKEN “BLAT” W/ APPLEWOOD SMOKED BACON, LETTUCE, AVOCADO, TOMATO AND CHIPOTLE MAYO ON RUSTIC CIABATTA (SORRY NO HALVES)

TUESDAY   FOOD’S TURKEY MEATBALLS OVER PENNE PASTA WITH HOUSEMADE MARINARA, REGGIANO PARMESAN AND BASIL COMES WITH A SIDE CAESAR

SPECIAL SANDWICH   GRILLED CHICKEN PANINI W/ PROVOLONE, ROMAINE, ONION, AVOCADO, PEPPERONCINI AND SUNDRIED TOMATO AIOLI SPREAD ON WARM RUSTIC CIABATTA (SORRY NO HALVES) 

WEDNESDAY   VEGETARIAN STEW WITH TOFU, BUTTERNUT SQUASH, GARBANZO BEANS, BRUSSEL SPROUTS, ZUCCHINI, KALE, ONIONS AND SWEET POTATOES OVER BROWN RICE COMES WITH A SIDE ARUGULA SALAD

SPECIAL SANDWICH  SMOKED HAM TORTA WITH AVOCADO, SHAVED RED ONIONS, TOMATO, LETTUCE, BLACK BEAN SPREAD, QUESO FRESCO AND MAYONNAISE ON A WARM RUSTIC CIABATTA WITH PICKLED JALAPENOS ON THE SIDE (SORRY NO HALVES) 

THURSDAY  CHIPOTLE SHRIMP BURRITO WITH BLACK BEANS, PICO DE GALLO, BROWN RICE, CILANTRO-CABBAGE SLAW, CHIPOTLE SOUR CREAM COMES WITH A SALSA VERDE

SPECIAL SANDWICH  SALMON SALAD W/ CELERY, DILL, TZATZIKI AND LEMON W/ SHAVED RED ONION, CUCUMBERS, HEIRLOOM TOMATO, ARUGULA AND LIGHT CITRUS MAYO (SORRY NO HALVES)   

FRIDAY  FOOD’S BAKED EGGPLANT PARMESAN WITH REGGIANO PARMESAN, BASIL, MARINARA AND WITH SIDE ARUGULA SALAD

SPECIAL SANDWICH  HOUSE ROASTED TURKEY BREAST, GRUYERE, TOMATO CHUTNEY, APPLEWOOD SMOKED BACON, AVOCADO AND WILD ARUGULA ON WARM RUSTIC CIABATTA